8412
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STRIDO
Costa Toscana Rosso I.G.T.

Vineyard location/Type of soil: 150-200 mt above sea level. Red Mediterranean soil with abundance of stones.
Grape variety: Merlot.
Alcohol content: 14,5%.
Grape Harvest: By hand with a careful selection.
Winemaking process: Manual selection of the grapes and of the berries, medium maceration, alcoholic fermentation in natural concrete vats at controlled temperature.
Refining/Aging: After the malolactic fermentation, 18 months in new French barriques made in Burgundy. At least 12 months in bottle.
Food and wine pairing: Roasted red meats, Braised meats and game and Aged pecorino cheeses (6-12 months).

AWARDS AND GUIDES RATINGS

2019:

  • Vinous 2023, 92/100
  • The Wine Hunter, candidato PLATINO
  • Eros Teboni, 94/100
  • Falstaff 2024, 93/100
  • James Suckling, 91/100

2017:

  • James Suckling, 93/100
  • Doctor Wine, 93/100,
  • Gambero Rosso 2023, 2 bicchieri
  • Falstaff 2023, 92/100
  • Wine Enthusiast, 92/100
  • Bibenda 2023, 4 grappoli
  • Vitae 2023, 3viti

2016:

  • Wines Critic, 92/100
  • James Suckling, 94/100
  • Merano Wine Festival 2020 e 2021, Gold Awords
  • Falstaff, 93/100
  • Vitae, 3 viti
  • The Wine Jurnal – Teboni, 93+/100

2015:

  • Falstaff 2019, 90/100
  • Merano Wine Festival 2019, Gold Awords
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