Type of wine: Tuscan Rosè I.G.T.
Vineyard’s name: In the Etruscan zone of Belora in municipality of Riparbella.
Position and type of soil: 50m. above sea level. Sandy.
Grape variety: Merlot and Syrah in varying quantities.
Harvest: Grapes are selected in the vineyard and hand harvested in crates.
Alcohol content: 13%.
Vinification: 12 hours maceration, fermentation in stainless steel vats at a low temperature.
Aging: 5 months in stainless steel vats and at least 3 months in bottles.
Bottle capacity: 750 ml.
Food and wine pairing: Starters and mixed crostini, pasta with meat, fish or tomato sauces, cacciucco, Livornese mullet, white meats and grilled vegetables.
SCOPICCIO
Rosato Costa Toscana I.G.T.
SCOPICCIO
Rosato Costa Toscana I.G.T.
Type of wine: Tuscan Rosè I.G.T.
Vineyard’s name: In the Etruscan zone of Belora in municipality of Riparbella.
Position and type of soil: 50m. above sea level. Sandy.
Grape variety: Merlot and Syrah in varying quantities.
Harvest: Grapes are selected in the vineyard and hand harvested in crates.
Alcohol content: 13%.
Vinification: 12 hours maceration, fermentation in stainless steel vats at a low temperature.
Aging: 5 months in stainless steel vats and at least 3 months in bottles.
Bottle capacity: 750 ml.
Food and wine pairing: Starters and mixed crostini, pasta with meat, fish or tomato sauces, cacciucco, Livornese mullet, white meats and grilled vegetables.